Hunger is a physiological signal that indicates the body's need for energy and nutrients. Unlike appetite—which is the desire to eat—hunger is driven by objective biological parameters. Yet hunger is not a simple on-off switch; rather, it emerges from the interaction of multiple systems working in concert.
The primary hormone regulating hunger is ghrelin, produced mainly by the stomach. Ghrelin levels rise when the stomach is empty and the body requires fuel. This hormone travels to the brain, particularly to the hypothalamus, where it signals hunger. After eating, ghrelin levels decrease, reducing the hunger signal.
However, ghrelin is only one piece of a complex puzzle. Hunger also depends on blood glucose levels, amino acid concentrations, fatty acid availability, and the physical state of the gastrointestinal tract. When these signals indicate energy depletion, the brain integrates them to produce the sensation of hunger.